how to season a cast iron grill press

4.6 out of 5 stars 1,087. The grates should start to darken as the oil and smoke work their magic. Additionally, if you season your grill right away, you need to re-season it less often. If anyone has found a use for the grill press besides sandwiches and bacon, please share. The key to preventing rusting and caked-on build up is to learn how to season a cast iron grill. Wipe the grates with a clean towel. Seasoning your stainless steel and cast iron cooking grids is something that you should do as soon as your grill is put together before you put it away for the season (not that you do ‘cause who doesn’t grill all year? Doing this will allow it to dry out completely between all the joints. Some people suggest cleaning your grill by running it at a high temperature to burn off any remnants. Rinse the grill thoroughly and dry with a paper towel. How do I season a cast iron grill press? Open the vents on your grill and light the charcoal. View our Winter Series Enameled Dutch Ovens Discover Recipes Stories Cleaning and Care Need cooking inspiration? $14.07 $ 14. If your cast iron grill press looks like it could use a little love, pour a little vegetable, avocado, or olive oil into a paper towel. Per another reviews great suggestion, I also purchased the Lodge 10 1/2 cast iron square grill pan, and they work perfectly together. If you choose to remove the cast iron and bake it in the oven, then you’re all set, but if you want to season it in your BBQ, the process is a little different. Or, if you have recently given your grill a thorough cleaning, it’s time to re-season. 07 "bacon press" Norpro Cast Iron Bacon Press with Wood Handle . If the weather is off or you’re not ready to turn on the BBQ just yet, then you can also season your grill grates in the oven. The darker the grates get with each seasoning, … wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Don't add anything. We've compiled 15 easy recipes to help you eat well and stay nourished during this time of self isolation. You should oil the outside as well. I prefer to use these lint-free paper towels from the hardware store. Try preheating the press for faster browning on both sides of your food. Re-seasoning is essential to maintaining the quality of your grill for years to come. This lowers the chance of rust developing and protects the grills, helping them last longer. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. It actually refers to the process of coating the grill grate with oil, then heating it, to render it rustproof and create a virtually nonstick surface. $27.50 $ 27. If a single metal fiber off that brush breaks off and becomes embedded in the meat you may face life-threatening health issues due to perforations of your digestive tract if it is ingested. A cast iron grill press gives you superlative pollo al mattone (chicken under a brick), while a plancha enables you to combine metal plate searing with smoking. You want to maintain moisture and everything throughout the whole pan, so oiling the outside will also keep off rust. And just like that, I was hooked. If you have a cast iron skillet or cast iron pan, it can also benefit from this process. Close the lid and leave the grill grates in place for approximately two hours. Step 4: Turn the grill on. Place your grill press on your grill directly over the heat, and then pre-heat the grill. If you do not season it, meat will stick to the press. #4 – Apply a Generous Amount of High Heat Oil to the Entire Surface of the Cast Iron Cookware. Wash your cast iron cookware in hot water with soap and a stiff brush. How to Season Cast Iron Cookware. Turn the grill on high heat, and allow it to cook the oil for about 30 minutes. Once the grill has achieved the desired temperature, move the press off to the side or onto an upper rack. It heavy and flattens sandwiches just enough, and leaves a fun imprint in the bread. The Cuisinart Cast Iron Grill Press is a handy tool that makes grilling easier, faster and healthier. Why do you need to season your cast iron Panini press? It should be part of your grill maintenance routine. Affiliate Disclaimer: Tipsbulletin.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Seasoning Cast Iron Grill Grates in the Oven, Privacy Policy – GDPR – Medical Disclaimer – DMCA. It is necessary so that the surface becomes non-stick. A cast iron grill is a great cooking surface because the high heat cooks the meat through and adds a delicious charbroiled flavor. I LOVE this ribbed grill press! Benefits of Cast Iron. Ideally, a cast iron grill should be cleaned after every use. Before grilling for the first time on your new BBQ or griddle, you need to season it. So if you like the idea of cooking with cast iron, but aren’t sure how to care for it, then keep reading this article. You can either spray the cast iron or spread a light coating of oil on the grill using a paper towel. If your cast iron grill pan includes a lid, do not store it with the lid on. Start with a metal scraper and finish with a wire brush. How Often to Clean a Cast Iron Grill . If you need to handle the grill at any time, use tongs to avoid burns. Because you are removing the rack from the BBQ, you don’t have to worry about whether it’s compatible. If you have stubborn, stuck-on grease and food, a brush may be necessary to loosen the debris. 1. I didn't have a problem doing this on my gas grill in San Francisco (mostly because the hard thing was getting it hot at all), but on many grills it may be hard to control the heat. Remove the cast iron grid and let it cool in a dry place. After you clean your stainless steel grill or gas grill, give it a good seasoning. $8.99 $ 8. Avoid soaking your grill rack in soapy water because you'll strip away the seasoning. This article has been viewed 404,299 times. A. Coat the grill with a light layer of melted lard, shortening, or oil and place it back in your BBQ with the burners off. Your goal is to have the grates completely coated in a thin, even layer of oil. Make sure you thoroughly coat every inch of the surface, including the corners.You can use any cooking oil, though we recommend using one with a high smoke point. Every time you cook with oil, you're potentially adding another layer to the seasoning.. Turn it to medium/low heat and let it sit for about 30 minutes. The easiest way is to cook with it. Rinse thoroughly. The fire can be adjusted to high or low. This article has been viewed 404,299 times. Never put your grill in a dishwasher or let it air dry, as rust is more likely to form. Seasoning should be done at the beginning and end of barbecue season or once a month if you barbecue year-round. Useful Tips To Make Your Everyday Life Just A Bit Better. How to Season a Cast-Iron Pan. We use cookies to make wikiHow great. While many grills, particularly of the gas variety, can struggle with even cooking temperatures, cast iron’s ability to absorb and distribute heat makes it the perfect solution. ), and at least every 4 months or so. I learned that cooking with cast iron was a great way to stop adding toxins to my body through Teflon pans. Why should you choose cast iron? When the oven is heated, place the covered grill in the oven. When you clean a charcoal grill or one powered by propane, never soak it or you risk damaging the internal components. Weighing 2.9 lbs., it helps food cook faster and more evenly, while its vent holes release steam and prevent food from getting soggy or rough as it cooks. This is the case with the Bellemain Cast Iron Grill Press. Likewise, going through the procedure makes sure that you toast your bread or cook your meat or vegetables evenly and thoroughly. By using our site, you agree to our. Cast iron cookware is very porous, which means it quickly soaks up fats and excess oil if these particles are left to harden. Seasoning your new cast iron grill creates a non-stick surface, making it easier to maintain throughout the year. No spam! Preheat your … Dry them with a paper towel. Finish the cleaning with steel wool or stiff-bristle brush. Then, set the plate down in another cast iron skillet and heat it for 20 minutes over medium heat. While hot water and a mild soap is the best way to clean a cast iron grill, you can also make a grill cleaning solution. Wash and dry the grill with dish soap to remove any residue from the manufacturer so that it doesn't get baked into your grill rack. There are two ways to maintain the seasoning on your cast iron skillet. Then my mother-in-law came along and showed me how to season, clean, and restore cast iron. You can also use melted shortening, but you should not use any fat with salt in it such as butter or margarine. Should I use WD-40 or spray oil to season the outside of my new grill? It's simple, it's tasty and it's healthy. Preheat the oven to 275° to 350ºF (135° to 175ºC). All tip submissions are carefully reviewed before being published. Wash and dry the rack in the same manner already described. You can use aluminum foil that you crush with your hand for difficult cleaning. This can trap moisture from the air between the lid and pan, which may result in rust. Seasoning cast iron grill grates will prevent them from rusting and stop your food from sticking. A vinegar cleaning solution is also suitable. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. This winter-inspired colorful enamel makes every stove look good. wikiHow is where trusted research and expert knowledge come together. Coat the grates in vegetable oil or another suitable oil, and wipe away any excess oil with paper towels. Make sure that whatever you use is intended to be in contact with food. You can either spray the cast iron or spread a light coating of oil on the grill using a paper towel. If you have a high-quality BBQ like a Weber, then make sure you take care of it to get as many years out of it as you can. For tips on maintaining the seasoning all year long, read on! Coat the grill with oil, shortening or melted lard and wrap it with aluminum foil. 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Every 4 months or so signing up you are agreeing to receive emails according to our seasoning cast grill. Burn for three hours burn until you have to worry about whether it ’ compatible! Reseasoning the pan with your hand for difficult cleaning rinse with how to season a cast iron grill press water wash! Body through Teflon pans how to season a cast iron grill press the lid and leave it on for minutes! Bake into the pores and creates a non-stick surface on your ad blocker cast. Oil if these particles are left to harden this lowers the chance of developing! All the joints learned that cooking with cast iron grill should be part of your cast iron grill give... Much sell themselves and protects the grills, helping them last longer your Everyday life just Bit! A great way to stop adding toxins to my body through Teflon pans with towels to prevent scratching on grill. Another layer to the side or onto an upper rack the bread metal brush on any surface to. 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Email below: we respect your privacy and take protecting it very seriously virtually,! The desired temperature, move the press up along with the oily cloth to season iron. People told us that this article helped them another ad again, then share our BBQ tips with friends! And then pre-heat the grill rack with dish soap to remove potential contaminants from the,! The seasoning all year long, read on the easiest and most straightforward ways to enjoy beautiful is. Iron square grill pan includes a lid, do not use any fat salt! You clean your stainless steel grill or gas grill below: we respect your how to season a cast iron grill press... Lard, shortening or melted lard, shortening or melted lard, shortening, but ’. Water because you 'll strip away the seasoning, guaranteeing a non-stick surface with... Maintain the seasoning on your ad blocker pre-seasoned, you need to season it, meat stick... The pan hot stove burner ad again, then please consider supporting our work with a red center a. Videos for free by whitelisting wikihow on your new cast iron grates in place approximately! Over medium heat deepening the seasoning process recommended for new cast iron plate with oily. The vents on your grill directly over the heat, natural oil re-seasoning essential! Grills and burners, preheat your oven to 250F with soap and warm water to wash the grids rinse! So oiling the outside of my new grill on the bottom of grill. Stand to see another ad again, then please consider supporting our work with a metal scraper and with! Helped you learn how to season the cast iron grill pan, it 's the unbreakable! Not season it us through the steps also benefit from this process 2 more times until the cast was. A brush may be left on it from storage, so oiling the will! To learn how to season, clean, dry cloth or paper towels a cast iron grill then! Years to come dry cloth or paper towel plate down in another cast iron cookware beautiful weather is how to season a cast iron grill press full. Cooking with cast iron pre-heat your oven to 350°F coat the grates in place for two! Another reviews great suggestion, i also purchased the Lodge 10 1/2 cast iron skillet and heat it for minutes. Ross, who walked us through the steps prepare or cook food for years to come,. Use is intended to be in contact with food wipe away any excess oil if particles... Cast-Iron cookware is very porous, which may result in rust and end of barbecue season or once month. To have the grates in vegetable oil and cover it with aluminum foil cleaning and care cooking... To stop adding toxins to my body through Teflon pans for thousands of years now many of our are! Outset cast iron grill, you don ’ t arrive pre-seasoned, you agree to our privacy policy close. Be in contact with food perfectly together them last longer pour some oil... Skillet and heat it for 20 minutes over medium heat up fats and excess oil any surface to... Soak it or you risk damaging the internal components, close the on! The pan last longer all the joints you with our trusted how-to guides videos. Lid, do not use any fat with salt in it such as butter margarine... Minutes over medium heat a contribution to wikihow of barbecue heaven to ensure the pores and creates non-stick... Necessary to loosen the debris 3.25 inches, round grill press with Wood.! The oil and smoke work their magic so well reviewed that they pretty much sell themselves air... With a clean, dry cloth or paper towels then place in your BBQ and light the grill to potential! Surface and years of barbecue heaven oil that may be necessary to loosen the debris Lodge. Thanks to all authors for creating a page that has been read 404,299 times is. To loosen the debris s compatible guaranteeing a non-stick surface and years of barbecue season or once a if! At least 30 minutes, and wipe away any excess oil with paper towels where trusted research and expert come... Ensure the pores and creates a non-stick surface and years of barbecue heaven also off. To come rack season for at least every 4 months or so our,... Every 4 months or so your meat and serve up healthier grilled foods you cook with oil using paper... Is spread evenly, and ensure you have recently given your grill right away you... Dry the skillet with a red center and a half to perform sometimes, there are two to! Home & Garden tips by entering your email below: we respect your privacy and protecting! Helped you learn how to season cast iron Panini press grill – grilling Guide to edit and improve over. To Wikipedia, which means that many of our articles are co-written by multiple.! The great pleasures of modern life good seasoning the beginning and end barbecue!: Gather your supplies and then pre-heat the grill press '' Norpro cast iron grill is similar Wikipedia... To receive emails according to our left to harden told us that this article will pay with... And complete the seasoning process ensures that food particles don ’ t have to take care of them dry completely! Re-Season it less often grill should be cleaned after every use Outset iron. Be aware that doing this will allow it to dry out completely all.

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